Meet the Owner

Tori Ceron

Born and raised in Alpharetta, Georgia, Tori is an artist foodie, and mother of three. Having dealt with her own food allergies and sensitivities, and now children’s, Tori took on the mission to accommodate dietary restrictions while still making dessert that the whole family could enjoy. She is passionate about creating cakes and other sweets that are suitable for individuals with allergies and sensitivities without compromising flavor, texture, or aesthetic. Tori’s passion for art is showcased in her beautifully crafted desserts.